B2B
Our wholesale offer is aimed at companies that value authenticity, natural ingredients and reliable deliveries.
If you run a restaurant, confectionery, café or manufacturing company, please contact us.
Fill out the contact form and we will prepare a personalized quote and offer tailored to your needs.
The highest quality for demanding customers.
Grade A vanilla beans are a gourmet product, carefully selected for length, moisture, and aroma. They are characterized by a high vanillin content (1.6-2.4%) and a flexible, fleshy structure.
Perfect for:
- Premium restaurants and confectioneries
- Producers of desserts, ice creams, creams and drinks
- Exclusive culinary brands
- Homemade pastries
Characteristics:
- Humidity: 30-35%
- Length: 16-20 cm
- Intense, sweet-floral aroma
- Soft and shiny sticks, ready for immediate use
Natural power in its raw form.
Grade B vanilla beans are dried pods with a lower moisture content, often intended for further processing. Despite their less attractive appearance, they retain their full flavor and are an excellent raw material for the production of natural extracts, pastes, and food flavorings.
Perfect for:
- Producers of extracts, tinctures and vanilla pastes
- Food and cosmetics industry
- Candle, fragrance and perfume makers
Characteristics:
- Humidity: 20-25%
- Length: 10-14 cm
- Deeper, earthier aroma
- Perfect for maceration and extraction
